Home > Recipe >  Indian Tomato and Chickpea Curry

Indian Tomato and Chickpea Curry

Indian Tomato and Chickpea Curry is a delicious vegan dish that is popular in Indian cuisine. The curry is traditionally made with tomatoes, onions, garlic, ginger, turmeric, cumin, coriander, and chili powder. It is often served with basmati rice or naan bread. The combination of the tomatoes, chickpeas, and spices create a flavorful and hearty dish that is sure to satisfy any palate. This dish is also a great source of protein and fiber, making it a healthy and nutritious option.

Ingredients (2 Persons)

  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 2 teaspoons ground ginger
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon turmeric
  • 1/4 teaspoon cayenne pepper
  • 1 28-ounce can diced tomatoes
  • 2 15-ounce cans chickpeas, rinsed and drained
  • 1/2 cup coconut milk
  • Salt and pepper to taste

Directions

  • Step 1
    Heat the oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes.
  • Step 2
    Add the garlic, ginger, cumin, coriander, turmeric, and cayenne and cook for 1 minute, until fragrant.
  • Step 3
    Add the tomatoes, chickpeas, and coconut milk. Stir to combine and bring to a simmer. Cook for 10-15 minutes, until the sauce has thickened and the flavors have melded together.
  • Step 4
    Season to taste with salt and pepper. Serve hot over cooked rice or with warm naan bread.

Comments

Anonymous
,
This Indian Tomato and Chickpea Curry is a flavorful and fragrant meal. It's made with fresh tomatoes and garam masala for spice. The chickpeas add protein and a unique flavor. Delicious!

More recipes

Thai-Style Fried Rice with Shrimp

Thai-Style Fried Rice with Shrimp is a delicious and flavorful dish that is sure to please.

Vegetarian Dragon Roll Sushi

The Vegetarian Dragon Roll Sushi is a classic sushi roll that is both flavorful and healthy.

Vietnamese Banh Mi Sandwich

The Banh Mi sandwich is a popular Vietnamese sandwich made with a variety of ingredients.

Vietnamese-Style Beef Stew

Vietnamese-Style Beef Stew is a unique and delicious stew that combines the flavors of traditional Vietnamese cuisine with the comfort of a classic beef stew.

Teriyaki Chicken Skewers

Teriyaki Chicken Skewers are a classic Japanese dish made of grilled chicken marinated in a flavorful teriyaki sauce.

Vegetable Curry

Vegetable curry is a dish that combines a variety of vegetables with a flavorful and aromatic curry sauce.

Japanese Chicken Katsu Curry

Japanese Chicken Katsu Curry is a popular dish in Japan.

Vietnamese Banh Xeo

Banh Xeo is a traditional Vietnamese savory cake made from rice flour, turmeric powder, and filled with strips of pork, shrimp, and bean sprouts.

Vegetarian Sushi Pie

Vegetarian Sushi Pie is a delicious and creative way to enjoy sushi without the traditional seafood ingredients.