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Teriyaki Chicken and Vegetables
Teriyaki Chicken and Vegetables is a delicious and easy to make meal that combines the sweet and savory flavor of teriyaki with the satisfying crunch of vegetables. This dish is a great way to introduce a variety of vegetables to your diet. The teriyaki sauce is made with soy sauce, sugar, garlic, and ginger, and the vegetables are usually bell peppers, onions, carrots, and mushrooms. The chicken is usually marinated in the teriyaki sauce for maximum flavor. The vegetables are usually stir-fried with garlic and ginger before being added to the chicken. The end result is a tasty dish that is sure to please everyone.
Ingredients (2 Persons)
- 2 pounds boneless, skinless chicken breast, cut into cubes
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/4 cup honey
- 2 tablespoons apple cider vinegar
- 1 teaspoon sesame oil
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground black pepper
- 2 cups broccoli florets
- 2 cups carrots, sliced
- 2 cups snow peas
Directions
-
Step 1
Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until it is browned and cooked through, about 8 minutes.
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Step 2
Add the garlic, soy sauce, honey, apple cider vinegar, sesame oil, ginger, and pepper. Stir to combine and bring the mixture to a simmer.
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Step 3
Add the broccoli, carrots, and snow peas to the skillet. Cover and cook, stirring occasionally, until the vegetables are tender, about 10 minutes.
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Step 4
Serve the chicken and vegetables over cooked rice or noodles, if desired.
Comments
Delicious teriyaki chicken and a mix of veggies - bell peppers, onions, carrots, corn - make this meal a winner! The teriyaki is flavorful and fragrant. Super easy to make. Yum!
Delicious! The teriyaki chicken and vegetables was the perfect balance of sweet and savory. The vegetables maintained their crunch and the chicken was so tender. A definite crowd pleaser!
This Teriyaki Chicken and Veggies dish tastes great! The chicken was perfectly seasoned and the veggies had a great crunch. Highly recommend!
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